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Schiff’s Food Service

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January 15, 2016 By Schiff's Food Service

Warm Up! With White Chicken & Chorizo Chili

White Chicken & Chorizo Chili Perfect for Game Day or a cold night! 10 lbs Chicken diced (#710183) 5 lbs Chorizo (#650008) 2 #10 White Beans (#202033) 2 Qts.Chicken Broth (#242040) 4 cups shredded Monterey Jack (#430067) 1 bunch Cilantro (#510324) 1 Chopped Red onion 4 cups Corn Olive Oil 1 T Cumin 2 T […]

Filed Under: Blog

January 6, 2016 By Schiff's Food Service

Trends on the Rise for 2016

2016 isn’t just on the horizon anymore. It’s here!   Out with the year of kale, sriracha and IPAs, and into the year of….wait, what is 2016 the year of?!   Luckily, we aren’t the first person of the year to ask that question. In fact there are already quite a few predictions out there […]

Filed Under: Blog

November 3, 2015 By Schiff's Food Service

Sandwich Day Special: Roast Beef

In honor of National Sandwich Day, our Meat Specialist, Bill Howell, is whipping up a top-notch signature dish, the roast beef sandwich. Bill is using a USDA Choice Beef Sirloin Ball Tip 2 and up. This item comes from the Beef Bottom Sirloin, with the weight ranging from 2 to 3.5 lbs and about 5 […]

Filed Under: Blog

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PRODUCTS

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Choice isn't only an option at Schiff’s, it is our standard. No one should tell you what products to buy or how to run your … FIND OUT MORE

COST CONTROL

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Controlling costs in the restaurant business is critical to your success.  Are your costs spiraling out of control? At … FIND OUT MORE

BUSINESS DEVELOPMENT

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Operating a restaurant comes with many challenges: Increasing traffic, reducing costs, managing staff and staying on top of the … FIND OUT MORE

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