Visit us & tour our facility
We welcome all of our customers, both current and future, to tour our facility and see the difference. As an independently owned, family run, broad line distributor, each employee is dedicated to your success. Without our customers, we wouldn’t be in business.
Our distribution facility is divided into dry, refrigerated and freezer categories. Our overall goal is to deliver operational excellence to our customers. This goal is evident by our USDA inspected meat cutting facility.
We are the meat experts
Our Meat Cutting Facility
Our in-house, USDA inspected meat cutting facility can help you eliminate waste and reduce your labor costs. We simply do it better with fresh cut portion controlled meats and custom marinations, delivered to you the next day.